Amount of Total lipid (fat) in KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading

Fast Foods

In 100 g (Grams) of KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading there is 36.61 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading

KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading is a type of Fast Foods. The most significant nutrients in KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading are listed below.

Water 26.98 g 26.98%
Energy (calorie) 464 kcal
Energy (joule) 1939 kJ
Protein 10.96 g 10.96%
Total lipid (fat) 36.61 g 36.61%
Ash 2.92 g 2.92%
Carbohydrate, by difference 22.54 g 22.54%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 0 g
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 21.32 g 21.32%
Calcium, Ca 41 mg 0.04%
Iron, Fe 0.67 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 149 mg 0.15%

Nutrients in KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading